Jaggery Carrot Halwa Recipe | How To Make Gud Aur Gajar Ka Halwa

Carrot halwa is a famous Indian dessert made mainly with carrot and milk and sweetened with sugar or jaggery.

Peanut Chikki Recipe | Groundnut Chikki Recipe | How To Make Peanut Chikki or Peanut Brittle

Chikki is an Indian sweet made with mainly two ingredients, peanuts, and jaggery.

Sweet and Spicy Raw Mango Chutney Recipe | How to make Aam Ki Launji

It is a delicious sweet, spicy, sour chutney made from raw mango cooked with spices and sweetened with jaggery.

Jackfruit Idli recipe | How to make halasina hannina kadabu

Jackfruit idli is sweet idli made from jackfruit, coconut, jaggery and rice rava.

Aam Panna Recipe | How To Make Raw Mango Drink

Aam Panna is sweet and tangy Indian Summer Drink made with raw mango and Indian spices.

Rice Jaggery Cake Recipe | How to Make Sweet Rice Cake

Rice Jaggery Cake is a traditional Coastal Karnataka Dessert made using mainly Ground Rice,Jaggery and Coconut.

Patholi / Suli Rotti using Turmeric Leaves Recipe | How To Make Suli Rotti/Patholi using Turmeric Leaves / Arasina Ele

Patholi / Suli Rotti is a traditional sweet dish made in coastal / Konkan region using turmeric leaves. These are nothing but steamed rice rolls which is stuffed with coconut jaggery mixture and  wrapped in turmeric leaves.It is called patholi in konkani and we call it as suli rotti in kannada since coconut suli (coconut flakes) is used.

Kundapur Chicken Ghee Roast Recipe | How to Make Chicken Ghee Roast Mangalore Recipe

By this time ,you must be knowing that I am from Konkan Coast,part of western Costaline of India.
Coastal cuisine usually uses coconut liberally in various forms. But this special cuisine from coastal doesnot use coconut.Roasting the chicken in ghee along with ground Indian spices makes this delicious dish.

Dill Leaves Idli Recipe | How To Make Sabbasige Soppu Idli

Today I am bringing you Healthy and tasty idli / steamed cake made using rice, coconut and dill leaves.

AmteKai Saasime Recipe | How to Make Indian Hog Plums Curry using Coconut

Today I am bringing One more Coastal Cuisine made using coconut and Indian Hog plums (called amtekai in kannada).

Instant Amla Pickle Recipe | Indian Gooseberry Pickle | How to Make Amla achar

This Amla pickle/achar or Indian gooseberry pickle is one of the easiest and instant pickle recipe.
Amla(Indian Gooseberry) is rich in vitamin C and very good for health. I have never done anything using amla but mom used to prepare this instant pickle and dry candies.We as kids always loved these candies and pickles.Hope to make candies soon :).
I had got amla 2 days back and mom is here :). So with the help of mom I did this instant pickle. It is very tasty and goes well with curd rice and parathas. Hope you all like it too.