Smoked Brinjal Chutney Recipe | How to make Baingan ka Chokha

This is very Simple, Easy and  Quick smoky flavoured chutney made from fire roasted Aubergine.

Masoor Dal Makhani Recipe | How to make Masoor Dal Makhani

Masoor Dal Makhani is creamy, flavorful gravy cooked with Masoor dal.Traditionally dal makhani is cooked with urad dal.