Green
Showing posts with label Green. Show all posts
Grilled Chicken Hariyali Recipe | How to Make Chicken Hariyali Kabab
Chicken Hariyali Kababs are nothing but Chicken Cubes which are marinated with green paste and then grilled.


Dal Palak Recipe | How to make Lentils with Spinach
I wish you all a very happy Diwali. I hope you all having fun celebrating Diwali with family and friends. I am sure you all gulped lots of desserts just like me :).To balance that, I am bringing a simple, healthy Dal with palak with full of flavors.


Spiced ButterMilk Recipe | How to Make Masala Chaas
Spiced ButterMilk is a Indian Flavoured Buttermilk where Yogurt is blended with coriander & mint leaves , green chilly and Indian spices.

Dill Leaves Idli Recipe | How To Make Sabbasige Soppu Idli
Today I am bringing you Healthy and tasty idli / steamed cake made using rice, coconut and dill leaves.


Oats Methi Paratha Recipe | How To Make Oats Fenugreek Paratha

In India we use Methi/fenugreek in many ways. We use these leaves in dals, curries,paratha's and many more. We even use Methi seeds in cooking. I regularly use seeds in my dosa . I love methi dosa made by mom. So fluffy and so yum. I will make it soon for the blog :-)
Mooli Paratha Recipe | How to make Mooli / Radish Paratha
Mooli/Radish Paratha is yummy Indian flat bread where stuffing is made with grated mooli/radish ,mooli/radish leaves and other spices.It is popular punjabi breakfast dish.

Oats Carrot Muthia Recipe | How to make Oats Carrot Muthia

Few months ago in my quest for healthiest delicacies I came across nutritious Muthia in spusht blog. It literally filled me with amaze, it was a perfect amalgamation of taste and nutrition.
Later upon exploration of varieties of Muthia I tried my hand on finest of them.I must say Muthias are really tasty and one can't resist their taste buds without having whole chunk in a gulp.
These days Oats are my weapon to fight the lethargies of languid day( just to start the day on healthy side ;) ). Instead of having monotonous oats porridge daily, I tried out copious oats recipes just to get you guys this scintillating oats Muthia. This nutritious and unbelievably delicious recipe will no doubt make your fingers numb in quench to have every single bit of it .. do try and enjoy(you will never believe it's made of oats) :)
Sprouts Dosa or Moong Dal Dosa Recipe | How to make Sprouts Dosa (Pesarattu)

Today I served with tomato chutney. I must say it was tasty combination.
Oats and Sprouts Cutlet / Tikkis Recipe | How to make Oats and Sprouts Cutlet
%2Bcopy.jpg)
Sabbasige Bassaru(Dil Leaves,Moong dal Rasam&Dry Dish)
Bassaru(in kannada) is a kind of rasam made by water collected from veggies.
It is 2 in 1 recipe for me. From this recipe we get rasam as well as dry side dish.
Have tried to explain in detail and i must say worth making it.
Its easy,yummy and most important healthy :). Who does not love healthy and yummy recipe?
It is 2 in 1 recipe for me. From this recipe we get rasam as well as dry side dish.
Have tried to explain in detail and i must say worth making it.
Its easy,yummy and most important healthy :). Who does not love healthy and yummy recipe?

Palak Paneer Recipe | How to make Palak Paneer
Palak Paneer is creamy based curry which is rich in colour and one of the tastiest Indian food.
![]() |
Palak Paneer |
Palak Paneer was the dish which we ordered always whenever we visited restaurants during college days :).This dish was something very special for us and unusual from hostel food which used to be rice items always :). So this is in favourite list from then .
Today when my hubby says to cook something healthy and tasty, palak paneer comes in mind and its ready for dinner :). Healthy means greens for me ;). Have healthy foods and stay fit :)






