Mango Lassi Recipe | How to Make Mango Yogurt Drink

Lassi is a yogurt based drink which is widely served in India. Mango Lassi is the combination of mango and yogurt and flavored with cardamom powder.

Mango Lassi Recipe | How to Make Mango Yogurt Drink

I am eating mangoes in all possible ways ever since I got mangoes from home. Most of the time I love to eat as it is.But my husband does not like to eat as it is especially very ripened ones and sometimes I need a change too . So I keep doing other forms too :).I Love Mangoes in any form :).

Mango Lassi Recipe | How to Make Mango Yogurt Drink

Lassi is a common drink during Indian summer.You can have salt/sweet Lassi. You can even flavor with spices. Mango Lassi is a sweet drink with flavoring.
It is such a super easy and quick drink to make. You can Flavor with anything you like. I have added cardamom, saffron. You can skip any of these, as well you can add rose water. Lets quickly make this super easy,yummy drink .
Click Here for more Mango Recipes.


Mango Lassi Recipe | How to Make Mango Yogurt Drink


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Prep time: Total time:


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Mango Lassi - Yogurt Based Drink
Serves: 2

Ingredients:
1 Cup Chopped Mango or 1/2 Cup Mango Pulp
1 Cup Thick Yogurt
1/2 Cup Milk + 1 Tbsp Warm Milk
Sugar/Honey as per taste
Pinch of Saffron
1/4 tsp Cardamom Powder
5-6 Ice Cubes

Garnishing:
Cardamom Powder
Saffron Strands
Dry Fruits roughly chopped

Directions:
1.Soak The saffron in 1 Tbsp warm milk and keep aside for few minutes.
2.Add Mango,Yogurt,Milk,Sugar,Saffron Milk,Cardamom Powder and Ice cubes to blender. Blend it till smooth.
3.Pour into Serving glasses and Garnish with Cardmom Powder,Saffron Strands,Almonds,Pistachios.
4.Serve Chilled.

Notes:
1.Yogurt should not be too sour.
2.Add more milk if required to get right consistency of your choice.
3.You can skip Sugar/Honey, if mangoes are sweet.

Mango Lassi Recipe | How to Make Mango Yogurt Drink

Do try and share your experience by comments here or my Facebook page
https://www.facebook.com/bowloffoodwithash
I would love to hear from you all :)
Happy Cooking....
Ashwini

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